Caramel, milk chocolate. A Blend of 6 origins. Medium to dark roast. Soft mouth feel, well balanced acidity, sweet toffee with strong aromatics.
Adventurous, spicy, drinking chocolate.
An exotic blend of 35% Cocoa and spicy red chilli’s.
Single Origin Mexican, Medium roasted swiss water decaf.
Bright Mandarin, Acidity, Chocolate and Spice.
Region Tacuba, Ahuachapan
Producer/Farmer Alfaro & Gutierrez
Farm La Providencia
Altitude 1100 – 1300 MASL
Process Black Honey
Roast Level Filter
Intense, fresh drinking chocolate
A well rounded milk chocolate blended with flavours of fresh mint.
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