The Daily
Caramel, milk chocolate. A Blend of 6 origins. Medium to dark roast. Soft mouth feel, well balanced acidity, sweet toffee with strong aromatics.
| Weight | 0.25 kg |
|---|---|
| Size | 250g, 1kg |
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Ethiopia Yirgacheffe // Roasted for Filter // 250g
origin ETHIOPIA
region DEBO, KOCHERE
farm COLLECTIVE
process WASHED
altitude 1850 MASl
varietal HEIRLOOM
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Reaction
Floral notes, bright acidity. A blend of 4 origins. Medium to dark roast. Complex and full bodied. Brown sugar, molasses and caramel sweetness. Bright acidity with a hazelnut finish.
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Fusion
Subtle acidity, sweet hazelnuts. Light to medium roast. Notes of toasted banana bread, nuts and honey.
