Single Origin Mexican, Medium roasted swiss water decaf.
Toasted Almonds, Dark Chocolate. A blend of 4 origins, dark roasted to give a strong rich flavour of caramel, malt with a long cocoa finish.
Floral notes, bright acidity. A blend of 4 origins. Medium to dark roast. Complex and full bodied. Brown sugar, molasses and caramel sweetness. Bright acidity with a hazelnut finish.
Adventurous, spicy, drinking chocolate.
An exotic blend of 35% Cocoa and spicy red chilli’s.
Natural, luxurious drinking chocolate.
A natural blend of white cocoa butter and creamy milk.
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